Aged in French Oak: Minimum four years of aging for depth and character. Rich & Balanced Flavor: Notes of dried apricots, caramel, vanilla, and baking spices. Silky Smooth Texture: A velvety mouthfeel with a long, warming finish. Heritage & Tradition: Crafted by the prestigious Lhéraud family, known for fine cognac-making. 40% ABV: Perfectly balanced for sipping or sophisticated cocktails.
Tasting Experience:
Aroma: A delightful bouquet of oak, dried fruit, floral notes, and a hint of spice.
Taste: Smooth and complex, unveiling layers of honey, vanilla, toasted nuts, and ripe orchard fruit.
Finish: Long and elegant with lingering spice and a subtle smoky undertone.